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Conserve, creme e salse
Conserve, creme e salse
Funghi conditi
I funghi pleurotus vengono tagliati e sbollentati leggermente in acqua e aceto, conditi con aromi, conservati in olio di girasole. Carnosi e croccanti, ottimi per antipasti, pizze e si combinano perfettamente con formaggi poco stagionati.
Ingredienti
- · Funghi pleurotus ostreatus 62%
- · Olio di semi di girasole
- · Olio extravergine di oliva
- · Aglio
- · Prezzemolo
- · Aceto di vino
- · Sale
- · Zucchero. Correttore di acidità: Acido lattico
Formato
Peso Netto: 180g — Peso Sgocciolato: 120g
Codice
COFUPLEU180
Senza Glutine
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